別名 水晶蝦餃 、廣東蝦餃、廣式蝦餃
英文名 Shrimp Dumpling
所屬菜系 粵菜
特點 透明玲瓏，滑爽鮮美。
蝦餃，是廣東茶樓、酒家的傳統美點。廣東人飲茶，少不了來壹籠蝦餃。上乘的蝦餃，皮白如雪，薄如紙，半透明，內餡隱約可見，吃起來爽滑清鮮，美味誘人。
還有tart、（蛋撻）
chicken wing、chicken finger、（鳳爪）flavor（味道）：peppery hot、sour。（辣辣酸酸的）
Cantonese tea
Having a Cantonese tea is a historic custom and the most popular activity for Cantonese,there are morning tea,afternoon tea and night tea.Cantonese are used to chat with the family members and friends in the restaurant while having a cup of tea and Dim Sum,
There are plenty of restaurants serving Dim Sum in Guangzhou where is usually full of customers
.In the morning,people used to go to the restaurant right after washing up.One-bowl-and-two-
pieces is the most popular breakfast in the morning,which means a bow of of rice with ribs and two pieces of little Dim Sum.In recent years,business tea becomes more and more popular in Guangzhou.Having a business meeting with the clients while enjoying the delicious Dim Sum and a cup of tea,people find that may be the best way be the best way to reach the deal with their partners.This kind of business tea will normally continue until the afternoon.No wonder there is a saying that the real working hours of Cantonese start from noon.The afternoon tea means business activities while the night tea,is the family hour.But apparantly,more and more businessmen having their appointments with their clients in the tea restaurant at night,by which you may understand more the Cantonese way of doing businese.
飲茶是廣州人歷史悠久、雷打不動的習慣，分為早茶、午茶和晚茶。其實就是找間茶樓坐下來，悠閑地泡上壹壺茶，點幾樣精致的小點心，與家人和朋友慢慢邊吃邊聊。
廣州的茶樓遍地，從早到晚茶市都很旺。早晨，人們在洗漱後往往就直奔茶樓，飲茶吃早點。“壹盅兩件”是最通常的早點，指的是壹盅排骨飯和兩樣小點心。近年來很多早茶店也漸漸推出商務茶，和客戶喝茶、吃點心、談生意，既輕松又完成了商務談判，壹舉二得，這種茶點往往壹直持續到中午，難怪人們常說廣州人的工作是從中午開始的。下午茶也常常與商務活動有關。至於晚上喝茶就是宵夜了，舉家喝茶，或者請客戶的也大有人在。廣州人會做生意的精明可略見壹斑。