材料:黑豆50克。
調料:清水700毫升，白糖適量。
練習步驟:
1.將煮熟的黑豆和清水加入碗中浸泡10分鐘。
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2.倒入高速攪拌機，加水，打成豆漿。
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3.過濾，將豆漿倒入鍋中，燒開。
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4.加入適量白糖拌勻。
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