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首先，妳需要準備兩個西紅柿和兩個雞蛋，它們是這道菜的主料。
First of all ， you need to prepare two tomatoes and two eggs，These are the main ingredient of this dish.
然後，去掉西紅柿的蒂，並將西紅柿切成塊。
And then， remove the stalk from the tomatoes， cut them into pieces.
接下來，打破雞蛋，攪拌使之均勻。
Next ， break up eggs，stir and make? it? mixed evenly.
再然後，放些油到鍋裏，油熱後將混合均勻的雞蛋倒入鍋中。
After that ，put some oil into the pan ，pour the egg mixture after oil heating-up.
完成後，翻炒並用鍋鏟將雞蛋切成碎塊。這步完成後，將雞蛋盛起備用。
Later，stir-fry and cut into small pieces by truner.
After completion，bring it out and wait us back use.?
現在我們需要處理西紅柿了。放入少量油並將西紅柿放入鍋中，翻炒。
Now we need deal tomatoes .Pour in a little oil and put tomatoes into the pan，cook it.
等我們看到西紅柿變軟後，切換成小火，加入適量的鹽和白糖，持續翻炒。
When we see tomatoes getting soft，change it into a small fire ， add proper salts and sugars，continue cooking.
最後，將盛好的雞蛋混入西紅柿中，攪拌均勻後關火。壹道美味的菜肴已經完成。
Last ，mix eggs with tomatoes uniformity ，? turn off the fire.a delicious dish was finished .?
接下來享受妳的成果吧。
Enjoy your? food now .