制作五寶茶的過程:？
1.材料準備:幹百合40g，紅棗20g，龍眼肉30g，銀耳30g，山藥30g，黃冰糖30g。
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2.紅棗、桂圓、山藥洗凈備用。
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3.將百合浸泡在水中3小時。
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4.將銀耳用熱水浸泡，浸泡後撕成小塊。
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5.將所有備用材料放入電飯煲，按下煮粥鍵。
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6、熟了，把紅糖出鍋，美味的五寶茶湯就做好了。
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需要註意的事項
1.百合比較苦，需要提前泡。可以用熱糖水或鹽水浸泡。
2.百合建議泡3-5個小時。泡的時間太長容易燒開。
3、沒有電飯鍋，也可以小火煨。