準備材料:葡萄500克，檸檬2片，面粉30克，冰塊16塊，清水適量，純凈水適量。
生產步驟:
1.用剪刀將葡萄剪開，加入30克左右的面粉，然後加入適量清水，輕輕搖動使面粉和水完全混合，靜置2分鐘，待面粉和水變渾濁時再將葡萄洗凈；
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2.再次用純凈水沖洗葡萄；
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3.將洗凈的葡萄粒和2片檸檬放入榨汁機中；
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4.選擇軟果蔬模式壓榨葡萄汁；
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5.將榨好的葡萄汁放入冰箱1小時；
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6.將冰鎮的葡萄汁倒入飲料杯中；
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7.加入冰塊，用吸管和檸檬片裝飾，壹杯漂亮的冰葡萄汁就做好了；
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8.成品圖。
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