準備材料:草莓、茉莉綠茶、冰塊、糖、淡奶油、牛奶、糖、鹽、奶油芝士、抹茶粉。
先準備好各種材料，草莓洗凈去蒂，茉莉綠茶放涼，鮮奶油提前冷藏壹晚。
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2.將草莓切成大塊，將10草莓、冰塊、茉莉綠茶湯、糖放入攪拌杯中。
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第三，將攪拌杯放入槽內，打開電源開關，攪拌5-8秒，然後暫停。
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第四，打開蓋子，加入剩下的5顆草莓，然後開始攪拌3秒左右，倒入杯中備用。
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5.在小火上加熱奶油奶酪，將其融化成液體。
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6.將牛奶和冷鮮奶油加入冷奶油奶酪中，加入糖，用電動打蛋器打發走。
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七、送至緩慢流動的粘稠狀態。
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八、將成品奶蓋倒在杯中的草莓茶上。
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九、用壹顆草莓和壹點抹茶粉裝飾。
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