a片:125g，黃酒:250ml，核桃:125g，大棗:125g，桂圓:75g，黑芝麻:125g，枸杞:30g，冰糖:80g，電飯鍋。
二。方法/步驟
1，準備壹個片子125g。
/iknow-pic . cdn . BCE Bos . com/0bd 162 d9f 2d 3572 CEC bfb 5148413632763 d0c 39d " target = " _ blank " title = " " class = " ikqb _ img _ alink " >中。/iknow-pic . cdn . BCE Bos . com/0bd 162 d9 f2d 3572 CEC bfb 5148413632763 d0c 39d？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/0bd 162 d9 f2d 3572 CEC bfb 5148413632763 d0c 39d "/>
2.把塑料薄膜磨成粉末，倒入黃酒。
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3.準備其他材料。
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4.剝龍眼肉。
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5.將裝有薄膜的容器放入電飯煲中，開始煮。
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6.邊攪拌邊煮。
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7.加冰糖。
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8.加核桃。
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9.加入紅棗和枸杞。
/iknow-pic . cdn . BCE Bos . com/9c 16 fdf AAF 51 F3 dedc 7297 AC 9 aeef 01f3b 297931 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >/iknow-pic . cdn . BCE Bos . com/9c 16 fdfaaf 51 F3 dedc 7297 AC 9 aeef 01f3b 297931？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/9c 16 fdfaaf 51 F3 dedc 7297 AC 9 aeef 01f3b 297931 "/>
10，加入黑芝麻攪拌均勻。
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11.準備阿膠模具。
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12，倒入煮好的阿膠。
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