輔料:油、鹽、蔥、姜、蒜、醬油。
具體做法如下:
1.蔥花、姜絲、蒜片切末備用。
/iknow-pic . cdn . BCE Bos . com/8644 ebf 81a4c 510 F5 bb 46 af 16e 59252d 52 aa 5 ed " target = " _ blank " title = " " class = " ikqb _ img _ alink " >；/iknow-pic . cdn . BCE Bos . com/8644 ebf 81a4c 510 F5 bb 46 af 16e 59252 DD 52 aa ed？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/8644 ebf 81a4c 510 F5 bb 46 af 16e 59252d 52 aa 5 ed "/>
2.炒鍋油熱後，放入豆腐，煎至兩面金黃。
/iknow-pic . cdn . BCE Bos . com/37d 12 F2 EB 9389 b 50 f 68 c 68 b 98 b 35 e 5 DDE 6116 eee " target = " _ blank " title = " " class = " ikqb _ img _ alink " >/iknow-pic . cdn . BCE Bos . com/37d 12 F2 EB 9389 b 50 f 68 c 68 b 98 b 35 e 5 DDE 6116 eee？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/37d 12 F2 EB 9389 b 50 f 68 c 68 b 98 b 35 e 5d de 6116 eee "/>
3.加入蔥、姜、蒜，略炒。
/iknow-pic . cdn . BCE Bos . com/b 21c 8701a 18 b 87d 66 DC 123 f 4090828381 e 30 fd5 e " target = " _ blank " title = " " class = " ikqb _ img _ alink " >/iknow-pic . cdn . BCE Bos . com/b 21c 8701a 18 b 87d 66 DC 123 f 4090828381 e 30 FD 5e？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/b 21c 8701a 18 b 87d 66 DC 123 f 40908283865438+
4.加寶寶菜。
/iknow-pic . cdn . BCE Bos . com/b 999 a 9014c 086 e 06491 eb7a 00 c 087 BF 40 BD 1 CBA 3 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >/iknow-pic . cdn . BCE Bos . com/b999a 9014c 086 e 06491 eb7a 00 c 087 BF 40 BD 1 CBA 3？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/b 999 a 9014c 086 e 06491 EB 7a 00 c 087 BF 40 BD 1 CBA 3 "/>
5、倒壹點醬油。
/iknow-pic . cdn . BCE Bos . com/0 df 431 adcbef 7609 e 24 f 117420 DDA 3 cc7 DD 99 e 91 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >的鏈接。/iknow-pic . cdn . BCE Bos . com/0 df 431 adcbef 7609 e 24 f 117420 DDA 3 cc7 DD 99 e 91？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/0 df 431 adcbef 7609 e24f 117420 DDA 3c C7 DD 99 e 91 "/>
6.加鹽。
/iknow-pic . cdn . BCE Bos . com/a2cc 7 CD 98d 1001e 989 ab 9 ce 4b 60 e 7 bec 55 e 79742 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >的鏈接。/iknow-pic . cdn . BCE Bos . com/a2cc 7 CD 98d 1001 e 989 ab 9 ce 4b 60 e 7 bec 55 e 79742？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/a2cc 7 CD 98d 1001 e 989 ab 9 ce 4 b 60 e 7 bec 55 e 79742 "/>；
7、加水，基本把鍋裏的菜蓋好，蓋上鍋蓋燉十分鐘。
/iknow-pic . cdn . BCE Bos . com/09fa 513d 269759 ee 55 c6e 820 bcfb 43166 c 22 df 43 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >中。/iknow-pic . cdn . BCE Bos . com/09 fa 513d 269759 ee 55 c6e 820 bcfb 43166 c 22 df 43？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/09fa 513d 269759 ee 55 c6e 820 bcfb 43166 c22 df 43 "/>
8、準備好的娃娃菜燉豆腐。
/iknow-pic . cdn . BCE Bos . com/7e 3 e 6709 c 93d 70 cfcfbd 22 e 6 f 6 DCD 100 BBA 12b 92 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >/iknow-pic . cdn . BCE Bos . com/7e 3 e 6709 c 93d 70 cfcfbd 22 e 6 f 6 DCD 100 BBA 12b 92？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/7e 3e 6709 c 93d 70 cfcfcfbd 22 e 6 f 6 DCD 100 BBA 12b 92 "/>