材料:山楂100克、冰糖5克
操作步驟:
1、新鮮山楂清洗幹凈,切開後去掉裏面的山楂核。
/iknow-pic.cdn.bcebos.com/4ec2d5628535e5dd3be90e4178c6a7efcf1b6263"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/4ec2d5628535e5dd3be90e4178c6a7efcf1b6263?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/4ec2d5628535e5dd3be90e4178c6a7efcf1b6263"/>
2、鍋中放清水燒開,下山楂煮10分鐘。
/iknow-pic.cdn.bcebos.com/cc11728b4710b912d1136260cdfdfc0393452259"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/cc11728b4710b912d1136260cdfdfc0393452259?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/cc11728b4710b912d1136260cdfdfc0393452259"/>
3、10分鐘後,下冰糖入鍋中,繼續煮10分鐘後關火。
/iknow-pic.cdn.bcebos.com/38dbb6fd5266d01626df0bb6992bd40734fa356d"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/38dbb6fd5266d01626df0bb6992bd40734fa356d?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/38dbb6fd5266d01626df0bb6992bd40734fa356d"/>
10、盛入碗中即可飲用。
/iknow-pic.cdn.bcebos.com/cefc1e178a82b9011e7f57ad7d8da9773812ef5a"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/cefc1e178a82b9011e7f57ad7d8da9773812ef5a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/cefc1e178a82b9011e7f57ad7d8da9773812ef5a"/>