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以下是洋槐花的壹些保存方法:
1，短期保存
新鮮的槐花不宜用水洗。要直接裝進塑料袋，紮緊，放入冰箱，可以保存壹周。或者放在籃子裏，蓋上濕布，放在陰涼的地面上，也可以保存幾天。
2.冷凍儲藏
將新鮮槐花用清水洗凈，然後放在陰涼通風處晾幹表面水分，裝入塑料袋，放入冰箱冷凍室保存半年左右。吃的時候拿出來用溫水融化。
3、幹燥保存
將新鮮槐花用清水洗凈，然後放在陰涼通風處晾幹，壹定要完全晾幹。然後將曬幹的槐花裝入塑料袋中，紮緊口，存放在幹燥處。
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