主料：海鮮菇400g
輔料：香油適量、鹽適量、蠔油適量、大蒜適量、紅椒適量、小蔥適量、陳醋適量
步驟：
1、海鮮菇洗凈
/iknow-pic.cdn.bcebos.com/b90e7bec54e736d1d4acc15a95504fc2d5626921"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/b90e7bec54e736d1d4acc15a95504fc2d5626921?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/b90e7bec54e736d1d4acc15a95504fc2d5626921"/>
2、準備紅椒、大蒜
/iknow-pic.cdn.bcebos.com/ac6eddc451da81cb954fa99f5c66d01609243132"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/ac6eddc451da81cb954fa99f5c66d01609243132?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/ac6eddc451da81cb954fa99f5c66d01609243132"/>
3、水燒開下海鮮菇
/iknow-pic.cdn.bcebos.com/fc1f4134970a304eacbb8aa8dfc8a786c8175cc2"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/fc1f4134970a304eacbb8aa8dfc8a786c8175cc2?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/fc1f4134970a304eacbb8aa8dfc8a786c8175cc2"/>
4、焯開後煮壹分鐘
/iknow-pic.cdn.bcebos.com/37d3d539b6003af31530f6323b2ac65c1138b6dd"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/37d3d539b6003af31530f6323b2ac65c1138b6dd?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/37d3d539b6003af31530f6323b2ac65c1138b6dd"/>
5、取出瀝幹水分放紅椒、蒜蓉
/iknow-pic.cdn.bcebos.com/42a98226cffc1e175e27a6634490f603728de9cc"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/42a98226cffc1e175e27a6634490f603728de9cc?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/42a98226cffc1e175e27a6634490f603728de9cc"/>
6、放鹽和糖
/iknow-pic.cdn.bcebos.com/cefc1e178a82b9019c0ae9617d8da9773912ef39"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/cefc1e178a82b9019c0ae9617d8da9773912ef39?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/cefc1e178a82b9019c0ae9617d8da9773912ef39"/>
7、放適量的蠔油
/iknow-pic.cdn.bcebos.com/42166d224f4a20a44b9a16959e529822730ed0df"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/42166d224f4a20a44b9a16959e529822730ed0df?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/42166d224f4a20a44b9a16959e529822730ed0df"/>
8、放適量的陳醋
/iknow-pic.cdn.bcebos.com/0b46f21fbe096b63efd3740202338744eaf8ac9d"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/0b46f21fbe096b63efd3740202338744eaf8ac9d?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/0b46f21fbe096b63efd3740202338744eaf8ac9d"/>
9、放適量的香油
/iknow-pic.cdn.bcebos.com/80cb39dbb6fd52667ff11646a518972bd507368d"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/80cb39dbb6fd52667ff11646a518972bd507368d?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/80cb39dbb6fd52667ff11646a518972bd507368d"/>
10、最後放小蔥段拌勻即可
/iknow-pic.cdn.bcebos.com/c75c10385343fbf2871ab371be7eca8065388fa9"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/c75c10385343fbf2871ab371be7eca8065388fa9?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/c75c10385343fbf2871ab371be7eca8065388fa9"/>
11、拌好的海鮮菇
/iknow-pic.cdn.bcebos.com/0b55b319ebc4b745930a9d44c1fc1e178b8215c1"target="_blank"title=""class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/0b55b319ebc4b745930a9d44c1fc1e178b8215c1?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/0b55b319ebc4b745930a9d44c1fc1e178b8215c1"/>