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用英語說出四道粵菜

廣東粵菜英文菜譜Steamed Glutinous Rice with Assorted Meats Wrapped in Lotus Leaf糯米雞

Steamed Shrimp Dumplings蝦餃

Steamed Chicken Feet with Sauce鳳爪

Steamed Pork and Crab Roe Dumplings蟹子燒賣

Steamed Beef Ball牛肉丸

Steamed Short Rib蒸排骨

Steamed Rice Noodles (with Short Rib ) (排骨)布拉腸

Steamed Rice Rolls (with Short Rib) (排骨)腸粉

Baked Eggs Tart蛋撻

Steamed B.B.Q Pork Bun叉燒包

Steamed Pork Bun生肉包

Steamed Shrimp Rice Rolls(with Shredded Lettuce) (生菜絲)鮮蝦腸

Rice Rolls with Mushroom and Vegetable 羅漢齋腸粉

Steamed Beef Rice Rolls(with Parsley)(香茜)牛肉腸

Congee with Herb茅根粥

Congee with Salt Pig’s Bone and Preserved Vegetable菜幹鹹豬骨粥

Congee with Pork Belly and Liver及第粥

Congee with Preserved Eggs and Pork 皮蛋瘦肉粥

Laver Roll with Shredded Crab紫菜卷

Milk Bang into Ginger Juice姜埋奶

Sesame Cake芝麻糕

Baked Pork Cake雞仔餅

Baked Mashed Durian in Puff Pastry榴蓮酥

Steamed Rice Noodles (with Minced Meat and Preserved Vegetable) (冬菜肉松蒸) 陳村粉

Steamed Sponge Cakes with (Pine Nuts) (欖仁)馬拉糕

Steamed Egg Yolk Creamy Bun沙皇包

Steamed Bun with Minced Pork and Crab Meat蟹肉小籠包

Fried Radish Cake煎蘿蔔糕

Water Chestnut Cake馬蹄糕

Pan-fried Chive Dumpling煎餃

(homemade) Mixed Puff(家鄉)鹹水角

Pan-fried Corn Cake煎粟米餅

Spring Roll春卷

Steamed Veal Rib with Pepper Sauce牛仔骨

Steamed tripe豬肚

Steamed Beef Tripe with Chili Sauce金錢肚

Steamed Pig’s Large Intestine with black pepper蒸豬大腸

Beef stomach 牛柏葉