準備用料：玫瑰花10g、洛神花10g、枸杞子5g、清水2碗
步驟壹：用溫水浸泡片刻、洗凈、撈起瀝幹水。
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步驟二：燒開適量清水。
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步驟三：倒入玫瑰花、洛神花、枸杞子煮開。
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步驟四：水滾後倒入茶壺中浸泡片刻即可。
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步驟五：成品。
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