材料:羅漢果壹個
輔料:幹桂花三茶匙，水1200ml。
生產步驟:
1.根據自己的喜好準備材料，羅漢果去殼，桂花幹。
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2、?將羅漢果掰成小塊，和桂花幹壹起放入過濾器中。
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3.鍋內放入約1200ml水，放入濾網，固定好，選涼茶(5min)。
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4.把水慢慢燒開，大概燒開5分鐘後，聽到提示就關了，再小火燉壹會就可以喝了。
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5、倒出來喝。
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註意事項:
1，也可以在鍋裏取適量水，燒開，加入食材，小火燉5分鐘即可飲用。
2.在煮好的茶裏加點蜂蜜也是不錯的選擇。？