Smelly Toufu has a long history,it is a kind of extremely unique flavor,ancient and traditional,once taste,it is unable to stop,a taste for fast.In China and all over the world production mode and edible way.there were differences in region,nanjing,changsha and shaoxing.Smelly Toufu is quite famous,but its production and taste are a great difference.though is it smells smelly,tastes sweet,this is the characteristics of stinky tofu.Eat Smelly Toufu,can increase appetite,also can play the role of prevention health care.
帶翻譯：
臭豆腐有著悠久的歷史,它是壹種非常獨特的風味,古老而傳統,壹旦味道,無法停止,壹嘗為快。在中國和世界各地的生產模式和食用方法。有地區差異、南京、長沙和紹興。臭豆腐很有名,但其生產和品味是壹個偉大的區別。雖然它是聞著臭,吃著香,這是臭豆腐的特點。吃臭豆腐,可以增加食欲,還可以預防保健的作用。
2關於豆腐的英語作文（60字）
First of all,Tofu into cubes and put it into the boiling water pot, sprinkle a little salt, and cook 1 to 2 minutes to remove;Then, wok vegetable oil, heat and pour into bean jam, ginger and cayenne Pepper, stir-fry until the fragrance shed;At last,The chunks poured into the wok, add soy sauce, salt, garlic, then stir well.
帶翻譯：
首先,豆腐為多維數據集和把它放進開水鍋裏,撒少許鹽,煮1到2分鐘刪除;然後,鍋植物油、熱量和倒入豆果醬、姜和辣椒粉,炒至香味棚;最後,塊倒進鍋裏,加醬油,鹽,大蒜,然後攪拌均勻。
3關於豆腐的英語作文（115字）
the vegtables and tofu soup is simple and delicious .if you want a bowl of soup ,it is simple to do either .first you cut the cabagge into little piece ,the cabagge weight almost 500g ,then you shoud make the tofu into several pieces.Put a pot on the fire .heating the pot ,putting some oil ,putting the cabbage and some vinegger and a bowl of water .when the water boilling ,you should put the tofu to the pot .and after two minutes ,puts another bowl water into the pot.after the water in the pot boilling you should contain the soup to your big beautiful bowl . a delicious and hot vegetable tofu soup finished.
帶翻譯：
蔬菜和豆腐湯既簡單又美味。如果妳想要壹碗湯,這很簡單。首先妳把切成小塊,幾乎重量500克,那麽妳應該讓豆腐成幾塊。把鍋放在火上。加熱鍋,放壹些油,把卷心菜和壹些vinegger和壹碗水。當水沸騰時,妳應該把豆腐鍋中。兩分鐘之後,將壹碗水放入pot.after鍋煮沸的水應該包含妳的大漂亮的碗湯。壹種美味的和熱蔬菜豆腐湯。
4關於豆腐的英語作文（156字）
Stinky tofu is one of my most love to eat snacks, as a chowhound, natural to eatall kinds of flavor snack. Stinky tofu, true to their name, nature is very smelly,passers-by from the sale of Stinky tofu snack shop front walk almost have held his nose, as will pollute their noses. But as far as I am concerned, I thinkeverything is not only on the surface.
See the stinky tofu snack shop full ofpeople, I also walked into the shop and ordered a stinky tofu, entrance juicy,once the taste is often unable to stop, a taste for fast. Smells, tastes fragrant, this is the stinky tofu. And in numerous stinky, stinky tofu in Shaoxing during the Ming and Qing Dynasties, was the palace Yuci as "tribute", the production process is different from other production methods, all handmade has spread so far andbecome Intangible Cultural Heritage Inheritance product, so that people eatobsession.
帶翻譯：
臭豆腐是我最喜歡吃的小吃之壹,作為壹個貪吃的人,自然eatall各種風味小吃。臭豆腐,忠於他們的名字,自然很臭,路人從臭豆腐小吃店面的銷售幾乎舉行了他的鼻子走,也會汙染他們的鼻子。但就我而言,我不僅是表面上的。
看到臭豆腐零食店完整的人,我也走進了商店,要求臭豆腐,入口多汁,味道往往無法停止後,快速。氣味,味道香,這是臭豆腐。在眾多的臭,在紹興臭豆腐在明清時期,是故宮授與“tribute",生產過程不同於其他生產方法,目前為止所有手工傳播非物質文化遺產繼承產品,這樣人們e。
5豆腐的發展史英語作文
King Liu An of Huainan,the Western Han Dynasty is the grandson of Liu Bang,in 164 BC,was crowned king of Huainan,the city at Shouchun?Ie Anhui Shouxian County Chengguan?,famous ancient and modern in the Shouchun city.Liu Anhao Neo Confucianism,desire ever-young operation,spared no expense to recruit art scholars,there are many famous Soviet non,Li Shang,Tian,Leibo,by Wu Bo,Jin Chang,indumentum,Zuo Hao eight people,known as the "eight".Liu An and Hachi accompanied,Deng Beishan made furnace,refining elixir to life.They take the mountains,"Pearl","spring","horse" Sanquan water Qinglie grinding Douzhi,he Douzhi cultivate Dan Miao,alchemy unexpectedly fail,soybean milk and the synthesis of an aromatic brine attractive,white and tender.Local farmer to take bold and eat,even delicious,so called "tofu".Kitayama renamed from "in",Liu An also inadvertently become a tofu ancestors.Since Liu An invented tofu,Bagongshan for tens of miles around the country,a be worthy of the name "bean town".The bean curd will naturally have bean curd dishes.In others,not to say the housewife,is fourteen five years old baby can make several flavors of tofu dishes.After the reform and opening up,in the streets of the "tofu shop" meet the eye everywhere,known far and wide.Not only that the local people often come to see,Hefei,Bengbu and other neighboring cities and counties who regularly visit "bean curd",even Germany,Britain,Japan,Holland,Czech,Slovakia,Hongkong,Taiwan and other countries and regions of the guests are often gathered in,taste "Peach-Shaped Mantou tofu","bean curd," Pipa "grape tofu","bean curd as money" 400 balance modeling realistic,colorful,unusual taste,unique flavor of the bean curd dishes.Soybeans in water becomes tofu processing,