Compared to other European countries, Britain has been criticized for not diet culture; But as Britain join the European Union, the different diet culture has been introduced in the UK, and British consumers in terms of food demand, caused a revolutionary change
和其他歐洲國家相比，英國向來被批評為沒有飲食文化；不過隨著英國加入歐盟之後，不同的飲食文化已被引進了英國，造成英國消費者在食品需求方面，出現了革命性的變化。
Compared to other European countries, Britain has been criticized for not diet culture; But as Britain join the European Union, the different diet culture has been introduced in the UK, and British consumers in terms of food demand, caused a revolutionary change
簡而言之，英國菜制作方式有兩種；放入烤箱烤、放入鍋裏煮。做菜時什麽調味品都不放，吃的時候再依個人愛好放些鹽、胡椒或芥茉、辣醬油之類。說起來是尊重各人的好惡，卻也難免有偷工減料之嫌。不過這的確是英國人喜愛的烹飪方式。
Their habits stewed, barbecue, Fried and Fried foods, including vegetables. For meat, seafood, game cooking also has a unique way. And they on beef special preferences, such as barbecue beef, when eating is not only the enclosed seasonal vegetables, baked detailed taro, also the steak with a little mustard sauce; On the use of ingredients like butter and liquor; Fresh on spices, cinnamon or other spices.
他們習慣燴、燒烤、煎和油炸食物，甚至包括蔬菜。對肉類、海鮮、野味的烹調也均有獨到的方式；而且他們對牛肉類特別偏好，如燒烤牛肉，在食用時不僅附上時令的蔬菜、烤詳芋，還會在牛排上加上少許的芥茉醬；在作料的使用上喜好奶油及酒類；在香料上則喜好肉桂等新鮮香料。
Dinner for British people and is the most important part in daily life, they choose the meal time is usually late, and ate and drank, chatted, to promote the friendship between have dinner person, but to see they are belong to the autonomy of ethnic groups, a dinner for them may take a few hours!
晚餐對英國人來說也是日常生活中最重要的壹部份，他們選擇的用餐時間通常較晚，而且都是邊吃邊喝邊聊，以促進用餐人之間的情誼，可想見他們是屬於極有自主性的民族，壹頓晚餐對他們來說可能要花上好幾個鐘頭！
Fish and Fried potatoes, this is the "McDonald's", is a kind of cheap and convenient food. Fish are flatfish, or cod, with French fries dipped in salt or vinegar (many British people use both), is very popular with ordinary people.
炸魚及炸馬鈴薯條，這是英國的“麥當勞”，是壹種既便宜又方便的食品。炸魚多為鰈魚或鱈魚，與炸薯條壹起沾著鹽或醋（不少英國人兩者都用）食用，很受普通百姓歡迎。