陳皮化痰止咳、紅茶具有活血生血，養胃驅寒的作用。二者相配伍對理氣降逆、調中開胃、燥濕化痰，有改善胸膈滿悶、脘腹脹痛、不思飲食、肺氣阻滯、咳嗽痰多、防治感冒等的功用。
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擴展資料：
陳皮泡紅茶的方法：
壹、準備紅茶陳皮適量。
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二、洗茶，把紅茶和陳皮放入茶杯中，用開水沖洗，倒掉水分。這樣可以去除茶葉和陳皮表面的灰塵雜質。
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三、重新往茶杯裏面倒入沸水，蓋上杯蓋，燜三到五分鐘。
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四、經過三、五分鐘後，陳皮泡紅茶就可以飲用了。
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參考資料：